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Establishment: 145 - EDWARDS RESTAURANT Inspection Date: 04/19/2016 Inspection Purpose: REGULAR Status: Passed: 2 Critical, 6 Non-critical violations |
| Violations: |
|---|
| 3-306.11 - Food on display not protected by packaging, service line, food guards, or display cases. |
| 4-204.12 - Equipment openings, closures and deflectors are improperly designed and constructed. |
| 4-204.115 - Ware washing machine not properly equipped with temperature measuring devices. |
| 4-601.11.(B) - Food contact surfaces of cooking equipment not clean. |
| 5-203.13 - Inadequate number of service sinks. |
| 6-201.11 - Floors, walls, and ceilings are not smooth and easily cleanable. |
| 6-201.16 - Wall and ceiling coverings are not easily cleanable. |
| 6-501.11 - The physical facilities are in disrepair. |
