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Establishment: 353 - DOLLYS RESTAURANT Inspection Date: 05/09/2016 Inspection Purpose: REGULAR Status: Passed: 1 Critical, 6 Non-critical violations |
| Violations: |
|---|
| 2-102.12 - No Certified Food Protection Manager. |
| 6-301.14 - Hand wash signage not provided for employee hand sink or lavatory. |
| 3-302.11.(A).(1).(A) - Raw Ready-to-Eat food not protected from cross contamination from raw animal foods during storage, preparation, holding, or display. |
| 3-603.11.(A) - There is no consumer advisory. |
| 4-302.12.(A) - Inadequate number of food temperature measuring devices provided. |
| 3-307.11 - Food not protected from other sources of contamination. |
| 4-302.14 - No chemical test kit available. |
