Search Reports
|
Establishment: 5774 - BACK ALLEY RESTAURANT Inspection Date: 01/03/2018 Inspection Purpose: REGULAR Status: Passed: 2 Critical, 7 Non-critical violations |
| Violations: |
|---|
| 2-201.11.(A) - The person in charge failed to require food employees to submit required information. |
| 5-205.11.(A) - Hand wash facility not accessible. |
| 4-601.11.(A) - Equipment food-contact surfaces and utensils are not clean to sight and touch. |
| 2-402.11 - Food Employees not wearing effective hair restraints. |
| 4-903.11.(A) - Equipment, Utensils, Linens are improperly stored. |
| 4-101.19 - Nonfood contact surfaces of equipment that requires frequent cleaning not constructed of a corrosion-resistant, nonabsorbent, and smooth material. |
| 6-202.14 - Toilet room not enclosed, with a self closing, tight fitting door. |
| 6-201.11 - Floors, walls, and ceilings are not smooth and easily cleanable. |
| 6-202.11 - Lights not shielded. |
