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Establishment: 18029 - DUNKIN DONUTS Inspection Date: 02/02/2018 Inspection Purpose: REGULAR Status: Passed: 1 Critical, 2 Non-critical violations
Violations:
2-102.12 - No Certified Food Protection Manager.
2-301.12 - Food employees are not following proper hand cleaning procedures.
5-205.11.(A) - Hand wash facility not accessible.