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Establishment: 21368 - LB KITCHEN Inspection Date: 02/23/2018 Inspection Purpose: REGULAR Status: Passed: 2 Critical, 2 Non-critical violations
Violations:
3-302.11.(A).(1).(B) - Cooked Ready-to-Eat food not protected from cross contamination from raw animal foods during storage, preparation, holding, or display.
4-601.11.(A) - Equipment food-contact surfaces and utensils are not clean to sight and touch.
3-403.11.(A) - PHF not properly reheated to 165 F for 15 seconds for hot holding.
3-501.15 - Cooked foods improperly cooled.