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Establishment: 335 - COMMUNITY HIGH SCHOOL & CATERING Inspection Date: 03/22/2018 Inspection Purpose: REGULAR Status: Passed: 2 Critical, 0 Non-critical violations |
| Violations: |
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| 4-501.111 - Hot water for sanitization in manual ware washing is under 171 F. |
| 3-403.11.(C) - PHF Ready-to-Eat food taken from commercially processed, hermetically sealed container not heated to 135 F for hot holding. |