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Establishment: 14 - KENTUCKY FRIED CHICKEN Inspection Date: 03/27/2018 Inspection Purpose: REGULAR Status: Passed: 2 Critical, 6 Non-critical violations |
Violations: |
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6-301.14 - Hand wash signage not provided for employee hand sink or lavatory. |
4-601.11.(A) - Equipment food-contact surfaces and utensils are not clean to sight and touch. |
3-307.11 - Food not protected from other sources of contamination. |
4-903.11.(A) - Equipment, Utensils, Linens are improperly stored. |
4-501.14 - Ware washing equipment not cleaned before use, at a frequency necessary to prevent recontamination, or every 24 hours. |
5-205.15 - Plumbing system not properly maintained in good repair. |
6-501.12 - The physical facilities are not clean. |
6-501.14.(A) - Ventilation not clean. |