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Establishment: 19424 - UNION KITCHEN Inspection Date: 05/02/2018 Inspection Purpose: REGULAR Status: Passed: 0 Critical, 5 Non-critical violations
Violations:
4-302.12.(A) - Inadequate number of food temperature measuring devices provided.
3-304.12 - Improper between-use storage of in-use utensils.
4-903.11.(A).(C) - Single service/ single use items improperly stored or kept in the original package or stored by using other means that afford protection from contamination until used.
4-501.12 - Cutting surfaces not easily cleanable.
6-501.14.(A) - Ventilation not clean.