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Establishment: 18075 - SAIGON RESTAURANT Inspection Date: 05/22/2018 Inspection Purpose: REGULAR Status: Passed: 3 Critical, 2 Non-critical violations |
| Violations: |
|---|
| 3-301.11.(A).(B).(D) - Food employees are handling ready to eat foods with bare hands. |
| 4-501.114.(A).(1) - Dishes/utensils are not being sanitized in water with the correct chlorine sanitizer concentration. |
| 4-601.11.(C) - Nonfood contact surfaces are not clean. |
| 6-501.114 - The premises is littered / unnecessary equipment and articles present. |
| 6-501.12 - The physical facilities are not clean. |
