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Establishment: 1239 - MCDONALDS Inspection Date: 06/06/2018 Inspection Purpose: REGULAR Status: Passed: 2 Critical, 3 Non-critical violations |
| Violations: |
|---|
| 4-501.114.(A).(1) - Dishes/utensils are not being sanitized in water with the correct chlorine sanitizer concentration. |
| 3-501.19.(B).(4) - Food in unmarked containers or packages not marked or that exceed 4 hour limit are not discarded. |
| 4-204.112.(B).(C) - Cold or hot holding not equipped with integral or permanently fixed temperature measuring device. |
| 4-602.13 - Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues. |
| 6-501.12 - The physical facilities are not clean. |
