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Establishment: 8202 - SUPER SIZE
Inspection Date: 06/29/2018
Inspection Purpose: REGULAR
Status: Passed: 0 Critical, 4 Non-critical violations
Violations:
5-202.12 - Hand washing facility not properly equipped/installed with hot water of at least 100 F.
4-302.12.(A) - Inadequate number of food temperature measuring devices provided.
3-302.12 - Food/ingredients containers not properly labeled.
6-501.11 - The physical facilities are in disrepair.