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Establishment: 8202 - SUPER SIZE Inspection Date: 06/29/2018 Inspection Purpose: REGULAR Status: Passed: 0 Critical, 4 Non-critical violations |
Violations: |
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5-202.12 - Hand washing facility not properly equipped/installed with hot water of at least 100 F. |
4-302.12.(A) - Inadequate number of food temperature measuring devices provided. |
3-302.12 - Food/ingredients containers not properly labeled. |
6-501.11 - The physical facilities are in disrepair. |