Search Reports


Establishment: 8426 - AMATOS
Inspection Date: 06/27/2018
Inspection Purpose: REGULAR
Status: Passed: 2 Critical, 8 Non-critical violations
Violations:
3-302.11.(A).(1).(B) - Cooked Ready-to-Eat food not protected from cross contamination from raw animal foods during storage, preparation, holding, or display.
4-601.11.(A) - Equipment food-contact surfaces and utensils are not clean to sight and touch.
3-501.17.(D) - Date marking system used at the Eating Establishment does not meet the criteria list in code.
3-501.15 - Cooked foods improperly cooled.
4-302.12.(A) - Inadequate number of food temperature measuring devices provided.
3-305.14 - Unpackaged food not protected during preparation.
3-304.12 - Improper between-use storage of in-use utensils.
4-502.13.(A) - Single service/use articles are being reused.
4-501.11 - Equipment in disrepair.
4-101.19 - Nonfood contact surfaces of equipment that requires frequent cleaning not constructed of a corrosion-resistant, nonabsorbent, and smooth material.