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Establishment: 17897 - FACTORY ONE
Inspection Date: 07/31/2018
Inspection Purpose: REGULAR
Status: Failed: 4 Critical, 10 Non-critical violations
Violations:
2-102.12 - No Certified Food Protection Manager.
2-102.11.(C).(2).(3).(17) - Person In Charge could not respond correctly to questions regarding areas of knowledge dealing with employee health.
6-301.12 - Sanitary towels / hand drying device not provided for hand wash sink or lavatory.
3-501.17.(B).(E).(F) - Refrigerated, Ready-to-Eat PHF prepared and packaged by a Food processing Plant not clearly date marked according to code at the time the original container was opened and held for more than 24 hours.
4-204.112.(B).(C) - Cold or hot holding not equipped with integral or permanently fixed temperature measuring device.
6-501.111.(C) - Pests found on premises due to not using proper methods to control them.
3-305.11 - Food not protected from contamination during storage.
4-903.11.(A) - Equipment, Utensils, Linens are improperly stored.
4-904.11.(A).(C) - Single service/use items are improperly handled/stored/displayed/dispensed.
4-101.19 - Nonfood contact surfaces of equipment that requires frequent cleaning not constructed of a corrosion-resistant, nonabsorbent, and smooth material.
4-602.13 - Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues.
5-203.14 - Backflow prevention device not installed when required.
6-201.11 - Floors, walls, and ceilings are not smooth and easily cleanable.
6-501.12 - The physical facilities are not clean.