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Establishment: 1621 - ISLESFORD DOCK RESTAURANT Inspection Date: 08/16/2018 Inspection Purpose: REGULAR Status: Passed: 2 Critical, 1 Non-critical violations |
| Violations: |
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| 3-501.16.(A).(2) - PHF not maintained at 41 F or less. |
| 3-501.18.(A) - PHF, Ready-to-Eat food not discarded when food exceeds temperature and time combination as specified in 3-501.17.(A). |
| 4-501.19 - The manual ware washing wash solution is less than 110 F or the temperature specified on the cleaning agent manufacturer's label instructions . |
