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Establishment: 4658 - CHRYS'S RESTAURANT Inspection Date: 08/29/2018 Inspection Purpose: REGULAR Status: Passed: 2 Critical, 0 Non-critical violations
Violations:
3-501.16.(A).(2) - PHF not maintained at 41 F or less.
7-204.11 - Chemical SANITIZERS and other chemical antimicrobials applied to FOOD-CONTACT Surfaces do not meet the requirements specified in 40 CFR 180.940 or 40 CFR 180.2020 sanitizing solutions.