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Establishment: 1074 - BLACK POINT INN Inspection Date: 09/04/2018 Inspection Purpose: REGULAR Status: Passed: 2 Critical, 6 Non-critical violations |
| Violations: |
|---|
| 3-301.11.(A).(B).(D) - Food employees are handling ready to eat foods with bare hands. |
| 5-205.11.(B) - Hand washing facility being used for other than hand washing. |
| 3-501.16.(A).(2) - PHF not maintained at 41 F or less. |
| 4-204.112.(B).(C) - Cold or hot holding not equipped with integral or permanently fixed temperature measuring device. |
| 3-305.11 - Food not protected from contamination during storage. |
| 3-304.12 - Improper between-use storage of in-use utensils. |
| 4-101.19 - Nonfood contact surfaces of equipment that requires frequent cleaning not constructed of a corrosion-resistant, nonabsorbent, and smooth material. |
| 5-402.14 - Sewage / liquid waste not properly removed. |
