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Establishment: 20820 - VERANDA NOODLE HOUSE Inspection Date: 10/11/2018 Inspection Purpose: FOLLOW_UP_FULL Status: Passed: 2 Critical, 5 Non-critical violations |
Violations: |
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3-301.11.(A).(B).(D) - Food employees are handling ready to eat foods with bare hands. |
3-302.11.(A).(1).(A) - Raw Ready-to-Eat food not protected from cross contamination from raw animal foods during storage, preparation, holding, or display. |
3-501.17.(D) - Date marking system used at the Eating Establishment does not meet the criteria list in code. |
3-501.13 - Improper thawing. |
3-305.11 - Food not protected from contamination during storage. |
3-304.14.(B).(1) - Wiping cloths used for wiping counters and other equipment surfaces not held between uses in a chemical sanitizer. |
6-501.14.(A) - Ventilation not clean. |