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Establishment: 6097 - FEDERAL SPICE Inspection Date: 09/24/2018 Inspection Purpose: REGULAR Status: Passed: 2 Critical, 2 Non-critical violations
Violations:
3-501.17.(D) - Date marking system used at the Eating Establishment does not meet the criteria list in code.
7-102.11 - Working containers used for storing POISONOUS OR TOXIC MATERIALS such as cleaners and SANITIZERS taken from bulk supplies are not clearly and individually identified with the common name of the material.
4-602.13 - Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues.
6-501.12 - The physical facilities are not clean.