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Establishment: 937 - TORTILLA FLAT RESTAURANT Inspection Date: 10/23/2018 Inspection Purpose: REGULAR Status: Passed: 3 Critical, 2 Non-critical violations |
| Violations: |
|---|
| 3-304.11 - Food not contacting only clean equipment and utensils. |
| 4-601.11.(A) - Equipment food-contact surfaces and utensils are not clean to sight and touch. |
| 7-204.11 - Chemical SANITIZERS and other chemical antimicrobials applied to FOOD-CONTACT Surfaces do not meet the requirements specified in 40 CFR 180.940 or 40 CFR 180.2020 sanitizing solutions. |
| 4-602.13 - Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues. |
| 6-501.12 - The physical facilities are not clean. |
