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Establishment: 2326 - BURGER KING #2153 Inspection Date: 10/30/2018 Inspection Purpose: REGULAR Status: Passed: 3 Critical, 4 Non-critical violations |
| Violations: |
|---|
| 5-202.12 - Hand washing facility not properly equipped/installed with hot water of at least 100 F. |
| 4-601.11.(A) - Equipment food-contact surfaces and utensils are not clean to sight and touch. |
| 4-302.12.(A) - Inadequate number of food temperature measuring devices provided. |
| 4-601.11.(C) - Nonfood contact surfaces are not clean. |
| 5-202.11.(A) - Plumbing improperly installed/maintained. (Unacceptable system) |
| 6-501.18 - Plumbing Fixtures such as hand washing sinks, toilets, and urinals not cleaned as often as necessary to keep them clean. |
| 6-201.11 - Floors, walls, and ceilings are not smooth and easily cleanable. |
