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Establishment: 1363 - LAFLEURS RESTAURANT Inspection Date: 10/30/2018 Inspection Purpose: REGULAR Status: Passed: 3 Critical, 4 Non-critical violations
Violations:
3-301.11.(A).(B).(D) - Food employees are handling ready to eat foods with bare hands.
5-202.12 - Hand washing facility not properly equipped/installed with hot water of at least 100 F.
7-102.11 - Working containers used for storing POISONOUS OR TOXIC MATERIALS such as cleaners and SANITIZERS taken from bulk supplies are not clearly and individually identified with the common name of the material.
7-207.11.(B).(2) - Medicines that are for the employees' use are not located so as to prevent the contamination of FOOD, EQUIPMENT, UTENSILS, LINENS, and SINGLE-SERVICE and SINGLE-USE ARTICLES.
4-501.11 - Equipment in disrepair.
4-602.13 - Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues.
6-201.11 - Floors, walls, and ceilings are not smooth and easily cleanable.