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Establishment: 317 - FREDERICKS SOUTHSIDE Inspection Date: 10/30/2018 Inspection Purpose: REGULAR Status: Passed: 2 Critical, 9 Non-critical violations |
Violations: |
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2-401.11 - Food employee is eating, drinking, or using any tobacco where the contamination of exposed FOOD; clean EQUIPMENT, UTENSILS, and LINENS; unwrapped SINGLE-SERVICE and SINGLE-USE ARTICLES; or other items needing protection can result. |
4-501.114.(D).(E).(F) - Chemical solution for sanitization has not been approved or is not properly used according to manufacturer's instructions. |
4-301.11 - Insufficient hot holding and/or cold holding equipment. |
4-302.12.(A) - Inadequate number of food temperature measuring devices provided. |
3-307.11 - Food not protected from other sources of contamination. |
3-304.14.(B).(1) - Wiping cloths used for wiping counters and other equipment surfaces not held between uses in a chemical sanitizer. |
4-903.11.(A) - Equipment, Utensils, Linens are improperly stored. |
4-302.14 - No chemical test kit available. |
5-203.13 - Inadequate number of service sinks. |
6-101.11.(A) - Indoor surfaces are not properly constructed as to be smooth, durable, and easily cleanable or constructed of nonabsorbent material in areas of moisture. |
6-202.11 - Lights not shielded. |