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Establishment: 447 - MCDONALDS
Inspection Date: 11/01/2018
Inspection Purpose: REGULAR
Status: Passed: 3 Critical, 5 Non-critical violations
Violations:
2-201.11.(A) - The person in charge failed to require food employees to submit required information.
3-501.19.(B).(4) - Food in unmarked containers or packages not marked or that exceed 4 hour limit are not discarded.
4-203.12.(A) - Ambient air and/or water temperature measuring device not accurate. (Scaled Celsius and Fahrenheit)
3-302.12 - Food/ingredients containers not properly labeled.
3-304.14.(B).(1) - Wiping cloths used for wiping counters and other equipment surfaces not held between uses in a chemical sanitizer.
5-103.11.(B) - Insufficient hot water supply.
6-201.11 - Floors, walls, and ceilings are not smooth and easily cleanable.
6-202.11 - Lights not shielded.