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Establishment: 10000 - LONG RIVER Inspection Date: 11/05/2018 Inspection Purpose: NEWOWNER Status: Passed: 3 Critical, 9 Non-critical violations |
Violations: |
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2-102.11.(C).(2).(3).(17) - Person In Charge could not respond correctly to questions regarding areas of knowledge dealing with employee health. |
3-302.11.(A).(1).(A) - Raw Ready-to-Eat food not protected from cross contamination from raw animal foods during storage, preparation, holding, or display. |
4-601.11.(A) - Equipment food-contact surfaces and utensils are not clean to sight and touch. |
3-501.16.(A).(2) - PHF not maintained at 41 F or less. |
4-302.12.(A) - Inadequate number of food temperature measuring devices provided. |
3-601.12.(A) - Food presented for consumption not honestly presented due to being misleading or misinforming. |
3-601.12.(C) - Food presented for consumption not honestly presented due to unidentified surimi. |
3-601.12.(D) - Food presented for consumption not honestly presented due to added unidentified monosodium glutamate. |
2-303.11 - Food Employee wearing jewelry on their arms or hands. |
2-402.11 - Food Employees not wearing effective hair restraints. |
4-904.11.(A).(C) - Single service/use items are improperly handled/stored/displayed/dispensed. |
4-101.19 - Nonfood contact surfaces of equipment that requires frequent cleaning not constructed of a corrosion-resistant, nonabsorbent, and smooth material. |