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Establishment: 22851 - MIYAKE Inspection Date: 11/30/2018 Inspection Purpose: REGULAR Status: Passed: 3 Critical, 6 Non-critical violations |
| Violations: |
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| 3-302.11.(A).(1).(A) - Raw Ready-to-Eat food not protected from cross contamination from raw animal foods during storage, preparation, holding, or display. |
| 4-501.114.(A).(1) - Dishes/utensils are not being sanitized in water with the correct chlorine sanitizer concentration. |
| 4-602.11.(E) - Non-potentially hazardous food contact surfaces are not cleaned with proper frequency. |
| 3-501.16.(A).(2) - PHF not maintained at 41 F or less. |
| 3-603.11.(C) - Consumer advisory does not contain the required wording. |
| 4-501.17 - Ware washing equipment does not contain proper cleaning agents. |
| 4-602.13 - Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues. |
| 6-101.11.(A) - Indoor surfaces are not properly constructed as to be smooth, durable, and easily cleanable or constructed of nonabsorbent material in areas of moisture. |
| 6-501.12 - The physical facilities are not clean. |
