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Establishment: 6640 - THE JACK Inspection Date: 11/29/2018 Inspection Purpose: REGULAR Status: Passed: 0 Critical, 4 Non-critical violations |
Violations: |
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6-301.13 - Sink other than hand wash sink provided with hand washing aids. |
4-302.12.(A) - Inadequate number of food temperature measuring devices provided. |
2-402.11 - Food Employees not wearing effective hair restraints. |
4-302.14 - No chemical test kit available. |