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Establishment: 1896 - WHIPPERS PIZZA Inspection Date: 12/04/2018 Inspection Purpose: REGULAR Status: Passed: 2 Critical, 2 Non-critical violations |
Violations: |
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2-401.11 - Food employee is eating, drinking, or using any tobacco where the contamination of exposed FOOD; clean EQUIPMENT, UTENSILS, and LINENS; unwrapped SINGLE-SERVICE and SINGLE-USE ARTICLES; or other items needing protection can result. |
3-302.11.(A).(1).(A) - Raw Ready-to-Eat food not protected from cross contamination from raw animal foods during storage, preparation, holding, or display. |
3-501.16.(A).(2) - PHF not maintained at 41 F or less. |
6-202.11 - Lights not shielded. |