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Establishment: 588 - MCDONALDS RESTAURANT
Inspection Date: 12/13/2018
Inspection Purpose: REGULAR
Status: Passed: 2 Critical, 3 Non-critical violations
Violations:
3-501.16.(A).(2) - PHF not maintained at 41 F or less.
3-501.19.(B).(4) - Food in unmarked containers or packages not marked or that exceed 4 hour limit are not discarded.
3-305.11 - Food not protected from contamination during storage.
4-602.13 - Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues.
6-501.12 - The physical facilities are not clean.