Search Reports
Establishment: 9542 - ANTIGONIS PIZZA Inspection Date: 01/02/2019 Inspection Purpose: REGULAR Status: Failed: 4 Critical, 7 Non-critical violations |
Violations: |
---|
2-401.11 - Food employee is eating, drinking, or using any tobacco where the contamination of exposed FOOD; clean EQUIPMENT, UTENSILS, and LINENS; unwrapped SINGLE-SERVICE and SINGLE-USE ARTICLES; or other items needing protection can result. |
4-501.114.(C).(2) - Quaternary ammonium compound solution concentration is too low or too high. |
3-403.11.(A) - PHF not properly reheated to 165 F for 15 seconds for hot holding. |
3-501.17.(C) - Refrigerated, Ready-to-Eat PHF ingredient or portion thereof that is combined with additional ingredients or portions of food has not retained a date marking of the earliest prepared or first-prepared ingredient. |
3-302.12 - Food/ingredients containers not properly labeled. |
3-305.11 - Food not protected from contamination during storage. |
4-101.11.(C) - Materials that are used in the construction of utensils or food-contact surfaces of equipment allow the migration of deleterious substances or impart colors, odors, or tastes to food under normal use conditions. |
4-302.14 - No chemical test kit available. |
4-602.13 - Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues. |
6-202.11 - Lights not shielded. |
6-202.12 - Ventilation may cause food contamination. |