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Establishment: 3915 - WICKACHEE DINING ROOM INN Inspection Date: 01/08/2019 Inspection Purpose: REGULAR Status: Failed: 3 Critical, 13 Non-critical violations
Violations:
2-102.12 - No Certified Food Protection Manager.
2-103.11.(N) - Person in Charge did not ensure employees were informed of their responsibility to report to the Person in Charge about their health.
3-301.11.(A).(B).(D) - Food employees are handling ready to eat foods with bare hands.
3-501.16.(A).(2) - PHF not maintained at 41 F or less.
3-501.17.(D) - Date marking system used at the Eating Establishment does not meet the criteria list in code.
6-202.13 - Insect control devices are improperly designed and constructed / located.
6-404.11 - Distressed merchandise improperly stored.
3-305.11 - Food not protected from contamination during storage.
2-402.11 - Food Employees not wearing effective hair restraints.
4-903.11.(D) - Single-Service or Single-Use Articles stored less than 6 inches off floor using dollies, pallets, racks, or skids not kept in closed packages.
4-501.11 - Equipment in disrepair.
4-602.13 - Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues.
5-203.13 - Inadequate number of service sinks.
6-202.14 - Toilet room not enclosed, with a self closing, tight fitting door.
6-501.12 - The physical facilities are not clean.
6-201.11 - Floors, walls, and ceilings are not smooth and easily cleanable.