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Establishment: 24199 - BAR OF CHOCOLATE CAFE Inspection Date: 01/15/2019 Inspection Purpose: REGULAR Status: Passed: 2 Critical, 1 Non-critical violations
Violations:
2-102.11.(A).(B) - C: The person in charge could not demonstrate required knowledge, either by complying with this code and no critical violations during this inspection or not having a current CFPM certificate.
4-602.12.(C) - The cavities and door seals of microwave ovens are not cleaned with proper frequency.
7-204.11 - Chemical SANITIZERS and other chemical antimicrobials applied to FOOD-CONTACT Surfaces do not meet the requirements specified in 40 CFR 180.940 or 40 CFR 180.2020 sanitizing solutions.