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Establishment: 27141 - OMIS Inspection Date: 11/29/2018 Inspection Purpose: REGULAR Status: Passed: 1 Critical, 4 Non-critical violations
Violations:
4-302.12.(A) - Inadequate number of food temperature measuring devices provided.
2-402.11 - Food Employees not wearing effective hair restraints.
4-903.11.(D) - Single-Service or Single-Use Articles stored less than 6 inches off floor using dollies, pallets, racks, or skids not kept in closed packages.
6-301.14 - Hand wash signage not provided for employee hand sink or lavatory.
4-601.11.(A) - Equipment food-contact surfaces and utensils are not clean to sight and touch.