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Establishment: 3281 - BURGER KING #3356 Inspection Date: 01/23/2019 Inspection Purpose: REGULAR Status: Passed: 3 Critical, 9 Non-critical violations
Violations:
2-102.11.(C).(2).(3).(17) - Person In Charge could not respond correctly to questions regarding areas of knowledge dealing with employee health.
4-601.11.(A) - Equipment food-contact surfaces and utensils are not clean to sight and touch.
3-701.11.(A) - Food that is unsafe, adulterated, or not honestly presented has not been discarded, or properly reconditioned.
3-305.11 - Food not protected from contamination during storage.
2-402.11 - Food Employees not wearing effective hair restraints.
3-304.14.(B).(1) - Wiping cloths used for wiping counters and other equipment surfaces not held between uses in a chemical sanitizer.
4-101.11.(D) - Utensils or equipment food contact surfaces not smooth / easily cleanable.
4-501.11 - Equipment in disrepair.
4-602.13 - Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues.
6-501.11 - The physical facilities are in disrepair.
6-501.12 - The physical facilities are not clean.
6-501.14.(A) - Ventilation not clean.