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Establishment: 18852 - AMATOS Inspection Date: 01/29/2019 Inspection Purpose: REGULAR Status: Passed: 2 Critical, 3 Non-critical violations
Violations:
3-501.16.(A).(2) - PHF not maintained at 41 F or less.
3-501.17.(C) - Refrigerated, Ready-to-Eat PHF ingredient or portion thereof that is combined with additional ingredients or portions of food has not retained a date marking of the earliest prepared or first-prepared ingredient.
4-204.112.(B).(C) - Cold or hot holding not equipped with integral or permanently fixed temperature measuring device.
4-602.13 - Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues.
6-501.11 - The physical facilities are in disrepair.