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Establishment: 26059 - FORAGE MARKET Inspection Date: 01/31/2019 Inspection Purpose: FOLLOW_UP_FULL Status: Passed: 2 Critical, 4 Non-critical violations
Violations:
2-301.14 - Food employees are not cleaning their hands and exposed portions of their arms as required.
3-501.16.(A).(2) - PHF not maintained at 41 F or less.
3-602.11.(A).(B) - Packaged food not properly labeled.
2-402.11 - Food Employees not wearing effective hair restraints.
6-202.14 - Toilet room not enclosed, with a self closing, tight fitting door.
5-501.16.(A).(B) - Insufficient number / size waste storage / receptacles.