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Establishment: 3160 - MARION C COOK ELEMENTARY Inspection Date: 02/12/2019 Inspection Purpose: REGULAR Status: Passed: 1 Critical, 2 Non-critical violations
Violations:
2-301.12 - Food employees are not following proper hand cleaning procedures.
4-903.11.(A) - Equipment, Utensils, Linens are improperly stored.
4-904.11.(A).(C) - Single service/use items are improperly handled/stored/displayed/dispensed.