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Establishment: 20232 - LANDMARK 1887 Inspection Date: 02/21/2019 Inspection Purpose: REGULAR Status: Passed: 3 Critical, 2 Non-critical violations |
Violations: |
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3-301.11.(A).(B).(D) - Food employees are handling ready to eat foods with bare hands. |
3-101.11 - Food is adulterated, not safe or honestly presented. |
3-501.18.(A) - PHF, Ready-to-Eat food not discarded when food exceeds temperature and time combination as specified in 3-501.17.(A). |
2-402.11 - Food Employees not wearing effective hair restraints. |
3-304.14.(B).(1) - Wiping cloths used for wiping counters and other equipment surfaces not held between uses in a chemical sanitizer. |