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Establishment: 10757 - TRAILS END RESTAURANT & TAVERN Inspection Date: 02/21/2019 Inspection Purpose: FOLLOW_UP_FULL Status: Passed: 3 Critical, 5 Non-critical violations
Violations:
4-602.11.(E) - Non-potentially hazardous food contact surfaces are not cleaned with proper frequency.
4-703.11 - Manual and/or mechanical methods of sanitizing incomplete.
3-501.16.(A).(2) - PHF not maintained at 41 F or less.
3-501.17.(D) - Date marking system used at the Eating Establishment does not meet the criteria list in code.
2-303.11 - Food Employee wearing jewelry on their arms or hands.
2-402.11 - Food Employees not wearing effective hair restraints.
3-304.14.(B).(1) - Wiping cloths used for wiping counters and other equipment surfaces not held between uses in a chemical sanitizer.
4-904.11.(B) - Eating utensils not properly handled, displayed, dispensed.