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Establishment: 19014 - SUBWAY #39575 Inspection Date: 03/06/2019 Inspection Purpose: REGULAR Status: Passed: 1 Critical, 4 Non-critical violations
Violations:
2-102.11.(C).(2).(3).(17) - Person In Charge could not respond correctly to questions regarding areas of knowledge dealing with employee health.
3-305.12 - Food being stored in prohibited area(s).
4-501.116 - Chemical sanitizer concentration was not accurately determined by using a test kit or other device.
4-603.15 - Correct washing procedures not being followed.
4-602.13 - Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues.