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Establishment: 2680 - ALADDIN FOOD MANAGEMENT @ GOULD ACADEMY Inspection Date: 03/13/2019 Inspection Purpose: FOLLOW_UP_FULL Status: Passed: 1 Critical, 0 Non-critical violations |
Violations: |
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3-501.16.(A).(1) - Hot foods not maintained at a proper temperature of 135 F or more. |