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Establishment: 17396 - IN GOOD COMPANY Inspection Date: 03/19/2019 Inspection Purpose: REGULAR Status: Passed: 1 Critical, 2 Non-critical violations |
Violations: |
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5-202.12 - Hand washing facility not properly equipped/installed with hot water of at least 100 F. |
3-501.17.(C) - Refrigerated, Ready-to-Eat PHF ingredient or portion thereof that is combined with additional ingredients or portions of food has not retained a date marking of the earliest prepared or first-prepared ingredient. |
5-501.115 - Refuse areas and enclosures not maintained free of unnecessary items or not kept clean. |