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Establishment: 9932 - PEPINOS Inspection Date: 03/21/2019 Inspection Purpose: REGULAR Status: Failed: 5 Critical, 12 Non-critical violations
Violations:
2-102.12 - No Certified Food Protection Manager.
2-102.11.(C).(2).(3).(17) - Person In Charge could not respond correctly to questions regarding areas of knowledge dealing with employee health.
3-301.11.(A).(B).(D) - Food employees are handling ready to eat foods with bare hands.
6-301.14 - Hand wash signage not provided for employee hand sink or lavatory.
5-204.11.(A) - Hand wash facilities are not conveniently located in food preparation, food dispensing, or ware washing areas.
4-501.113 - Mechanical ware washing equipment, sanitization pressure is less than 5 lbs./sq. inch or more than 30 lbs./sq. inch.
7-201.11 - Improper storage of poisonous or toxic materials.
7-102.11 - Working containers used for storing POISONOUS OR TOXIC MATERIALS such as cleaners and SANITIZERS taken from bulk supplies are not clearly and individually identified with the common name of the material.
4-903.11.(A) - Equipment, Utensils, Linens are improperly stored.
4-501.11 - Equipment in disrepair.
4-204.16 - Beverage tubing and/or cold plate improperly installed in contact with stored ice.
4-101.11.(D) - Utensils or equipment food contact surfaces not smooth / easily cleanable.
4-602.13 - Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues.
5-203.13 - Inadequate number of service sinks.
6-202.14 - Toilet room not enclosed, with a self closing, tight fitting door.
6-501.12 - The physical facilities are not clean.
6-501.11 - The physical facilities are in disrepair.