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Establishment: 20419 - TANGS CHINESE CUISINE Inspection Date: 03/21/2019 Inspection Purpose: FOLLOW_UP_FULL Status: Passed: 1 Critical, 3 Non-critical violations |
Violations: |
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4-302.12.(A) - Inadequate number of food temperature measuring devices provided. |
5-202.13 - Air gap required. |
6-202.14 - Toilet room not enclosed, with a self closing, tight fitting door. |
6-501.114 - The premises is littered / unnecessary equipment and articles present. |