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Establishment: 24706 - LOTUS RESTAURANT
Inspection Date: 03/12/2019
Inspection Purpose: REGULAR
Status: Passed: 1 Critical, 9 Non-critical violations
Violations:
4-302.12.(A) - Inadequate number of food temperature measuring devices provided.
3-601.12.(A) - Food presented for consumption not honestly presented due to being misleading or misinforming.
3-304.14.(B).(1) - Wiping cloths used for wiping counters and other equipment surfaces not held between uses in a chemical sanitizer.
4-201.11 - Equipment and/or utensils are not sufficiently durable.
4-501.12 - Cutting surfaces not easily cleanable.
4-501.14 - Ware washing equipment not cleaned before use, at a frequency necessary to prevent recontamination, or every 24 hours.
4-602.13 - Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues.
5-103.11.(B) - Insufficient hot water supply.
5-501.116 - Receptacles are not properly cleaned.
6-201.11 - Floors, walls, and ceilings are not smooth and easily cleanable.