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Establishment: 23034 - LRVC - CULINARY ARTS Inspection Date: 05/03/2019 Inspection Purpose: REGULAR Status: Passed: 2 Critical, 2 Non-critical violations |
Violations: |
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3-301.11.(A).(B).(D) - Food employees are handling ready to eat foods with bare hands. |
4-601.11.(A) - Equipment food-contact surfaces and utensils are not clean to sight and touch. |
6-202.15 - Outer openings are not protected from the entry of insects or rodents. |
6-501.12 - The physical facilities are not clean. |