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Establishment: 24402 - SALVAGE BBQ Inspection Date: 05/07/2019 Inspection Purpose: REGULAR Status: Passed: 1 Critical, 4 Non-critical violations |
Violations: |
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4-601.11.(A) - Equipment food-contact surfaces and utensils are not clean to sight and touch. |
3-304.12 - Improper between-use storage of in-use utensils. |
6-501.12 - The physical facilities are not clean. |
6-303.11 - Insufficient lighting provided. |
6-501.14.(A) - Ventilation not clean. |