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Establishment: 18185 - BOONDOCKS GRILLE Inspection Date: 05/08/2019 Inspection Purpose: REGULAR Status: Passed: 3 Critical, 4 Non-critical violations
Violations:
2-301.12 - Food employees are not following proper hand cleaning procedures.
3-401.11 - Raw animal foods not properly cooked to heat all parts to a temperature and for a time that complies with code.
7-102.11 - Working containers used for storing POISONOUS OR TOXIC MATERIALS such as cleaners and SANITIZERS taken from bulk supplies are not clearly and individually identified with the common name of the material.
3-501.13 - Improper thawing.
4-302.12.(A) - Inadequate number of food temperature measuring devices provided.
3-304.14.(B).(1) - Wiping cloths used for wiping counters and other equipment surfaces not held between uses in a chemical sanitizer.
6-101.11.(A) - Indoor surfaces are not properly constructed as to be smooth, durable, and easily cleanable or constructed of nonabsorbent material in areas of moisture.