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Establishment: 313 - BURGER KING #2467 Inspection Date: 05/06/2019 Inspection Purpose: REGULAR Status: Passed: 3 Critical, 6 Non-critical violations |
| Violations: |
|---|
| 2-102.11.(C).(2).(3).(17) - Person In Charge could not respond correctly to questions regarding areas of knowledge dealing with employee health. |
| 3-501.19.(B).(4) - Food in unmarked containers or packages not marked or that exceed 4 hour limit are not discarded. |
| 4-203.12.(B) - Ambient air and water temperature measuring device is not accurate. (Scaled to Fahrenheit ) |
| 6-202.15 - Outer openings are not protected from the entry of insects or rodents. |
| 3-307.11 - Food not protected from other sources of contamination. |
| 2-402.11 - Food Employees not wearing effective hair restraints. |
| 5-205.15 - Plumbing system not properly maintained in good repair. |
| 6-201.11 - Floors, walls, and ceilings are not smooth and easily cleanable. |
| 6-501.14.(A) - Ventilation not clean. |
