Search Reports

Establishment: 5954 - SPARE TIME Inspection Date: 05/22/2019 Inspection Purpose: REGULAR Status: Passed: 2 Critical, 0 Non-critical violations
Violations:
3-501.16.(A).(2) - PHF not maintained at 41 F or less.
3-501.18.(A) - PHF, Ready-to-Eat food not discarded when food exceeds temperature and time combination as specified in 3-501.17.(A).