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Establishment: 21133 - THE CORNER ROOM Inspection Date: 05/29/2019 Inspection Purpose: REGULAR Status: Failed: 4 Critical, 6 Non-critical violations
Violations:
2-401.11 - Food employee is eating, drinking, or using any tobacco where the contamination of exposed FOOD; clean EQUIPMENT, UTENSILS, and LINENS; unwrapped SINGLE-SERVICE and SINGLE-USE ARTICLES; or other items needing protection can result.
5-203.11 - Inadequate number of hand wash facilities.
6-301.12 - Sanitary towels / hand drying device not provided for hand wash sink or lavatory.
3-302.11.(A).(1).(A) - Raw Ready-to-Eat food not protected from cross contamination from raw animal foods during storage, preparation, holding, or display.
4-601.11.(A) - Equipment food-contact surfaces and utensils are not clean to sight and touch.
4-602.11.(E) - Non-potentially hazardous food contact surfaces are not cleaned with proper frequency.
3-501.16.(A).(2) - PHF not maintained at 41 F or less.
4-204.112.(B).(C) - Cold or hot holding not equipped with integral or permanently fixed temperature measuring device.
4-602.13 - Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues.
6-501.12 - The physical facilities are not clean.